Developing Enterprise Water and Legionella Risk Management Programs

 

Part I: Training

Date: Monday, May 13, 2019

Time: 7:00AM to 5:00PM CDT

Location: Hyatt Lodge at McDonald’s Campus, Oak Brook, IL

Fees to Attend (per individual):

-$395 for Phigenics Client

-$495 for Government, Regulatory, or Education Professional

-$795 for Industry Professional

Time Event
7:00AM – 8:00AM Registration
8:00AM – 5:00PM ANSI Accredited Sustainable Comprehensive Water Management Programs for the Built Environment Training Course


 

Part II: Executive Forum

Date: Monday, May 13, 2019

Time: 6:00PM to 7:30PM CDT

Location: Hyatt Lodge at McDonald’s Campus, Oak Brook, IL

This event is free to attend.

Time Event
6:00PM – 6:05PM Welcome
6:05PM – 7:00PM Keynote Speaker (More information coming soon)
7:00PM – 7:30PM Cocktail Reception and Networking


 

Part III: Learning from Leaders

Date: Tuesday, May 14, 2019

Time: 7:00AM to 5:00PM CDT

Location: Hyatt Lodge at McDonald’s Campus, Oak Brook, IL

This event is free to attend.

Time Event
7:00AM – 8:00AM Registration
8:00AM – 8:30AM Water Safety During Design and Construction Activities: Avoiding the “Perfect Storm”
8:30AM – 9:00AM Verifying Program Implementation Across an Enterprise
9:00AM – 9:30AM Developing a Water Management Program for a Long Term Care System
9:30AM – 9:45AM BREAK
9:45AM – 10:30AM Responding as a Team to a Crisis and Implementing Water Management into the Maintenance Technician Career Ladder
10:30AM – 11:00AM Defending Your Water Management Program
11:00AM – 12:00PM Learning from Leaders: Water Management Team Panel
12:00PM – 1:00PM LUNCH
1:00PM – 1:30PM Managing Hazards on University Campuses
1:30PM – 2:30PM Understanding the Role of Public Health Officials (Rob Cole, SNHD, Moderator)
2:30PM – 3:00PM TBD
3:00PM – 3:15PM BREAK
3:15PM – 3:45PM Verifying and Validating Program Success
3:45PM – 4:15PM Managing Dental Water: Performance Improvement Successes
4:15PM – 4:45PM Controlling Water Age and Automating Verification
4:45PM – 5:00PM Closing and Regulatory Updates
5:00PM – 6:00PM Networking Cocktail Hour

 

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